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How to Learn Chinese Characters Quickly and Efficiently

How to Learn Chinese Characters Quickly and Efficiently

Posted on: March 22, 2023May 31, 2023
5 Chinese movies that will improve your language skills

5 Chinese movies that will improve your language skills

Posted on: March 17, 2023March 1, 2023
The most common mistakes English speakers make when learning Chinese (and how to avoid them)

The most common mistakes English speakers make when learning Chinese (and how to avoid them)

Posted on: March 15, 2023March 1, 2023
Do you know the difference between 汁 and 酱? Both translate to “sauce.”

Do you know the difference between 汁 and 酱? Both translate to “sauce.”

Posted on: December 31, 2022January 20, 2023
5 Must-Know Cantonese Phrases for Travelers and Language Learners

5 Must-Know Cantonese Phrases for Travelers and Language Learners

Posted on: December 10, 2022January 20, 2023
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Latest posts

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  • Luosi Fen(螺蛳粉): Why Does This Chinese Dish Smell So Distinctive?
  • A Bowl of Nostalgia: Hong Kong’s Cheung Fat Noodles since 1958
  • Rediscovering ‘Retro’ in China: Can This 70-Year-Old Soft Drink Bubble Up Again?
  • Guangzhou’s Best Kept Secrets: Your Locals-Only Travel Guide To The City’s Hidden Wonders…

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Latest Comments

  1. Susan chapnick on Rediscovering ‘Retro’ in China: Can This 70-Year-Old Soft Drink Bubble Up Again?June 27, 2023

    Didn’t know there was so much history behind sarsaparilla!

  2. Susan chapnick on Exploring the Artistic Treasures of China’s Iconic Museums and Galleries: A GuideMarch 9, 2023

    😍

  3. Susan chapnick on Top 10 Natural Wonders of China: Must-See Landscapes and PhenomenaMarch 7, 2023

    I don’t recall getting to see any of these breathless wonders! Time for another trip!!

  4. Susan chapnick on Do you know what instruments are played in China?March 3, 2023

    I didn’t realize how different their instruments are from other more popular instruments used in an orchestra. All the sounds…

  5. Susan chapnick on Say Goodbye to Takeout: Cook Your Own Red Braised Pork with this Easy RecipeMarch 3, 2023

    And LOVED the added video !


Recent posts

  • Cantonese Cheese: A Unique Chinese Cheese You Need to Try
  • Luosi Fen(螺蛳粉): Why Does This Chinese Dish Smell So Distinctive?
  • A Bowl of Nostalgia: Hong Kong’s Cheung Fat Noodles since 1958
  • Rediscovering ‘Retro’ in China: Can This 70-Year-Old Soft Drink Bubble Up Again?
  • Guangzhou’s Best Kept Secrets: Your Locals-Only Travel Guide To The City’s Hidden Wonders…

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